Fresh Pasta

Handmade Gnocchi w/ Pea cream, Lamb Ragout, Pecorino cheese

Homemade Casarecce w/ Nduja, Sugo di Pomodoro, Onion, Olives

Homemade Bigoli w/ Traditional Homemade Bolognese Sauce

Handmade Gnocchi w/ Cherry Tomatoes, Sugo di Pomodoro, Mozzarella, Garlic, Basil

Homemade Casarecce w/ Cream, Mushroom, Bacon, Red Onion, Cracked Pepper, Grana Padano

Homemade Bigoli w/ Sugo di Pomodoro, Anchovies, Capers, Onions, Fresh Chilli, Squids, Mussels, Prawns, Parsley, White Wine, Garlic

Homemade Tagliatelle w/ Blue Swimmer Crab, Garlic, Cherry Tomato, Parsley, Fish stock

Handmade Ravioli filled with Ricotta Mushroom and Truffle Oil on a Porcini mushroom sauce and Truffle cream, Finished with Grana Padano and Parsley